Wydział Biotechnologii i Nauk o Żywności / Faculty of Biotechnology and Food Sciences / W5

Stały URI zbioruhttp://hdl.handle.net/11652/5

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  • Pozycja
    Essential oil composition and plant-insect relations in scots pine (Pinus sylvestris L.)
    (Lodz University of Technology. Press, 2007) Maciąg, Agnieszka; Milaković, Dragana; Christensen, Henriette H.; Antolović, Vlatka; Kalemba, Danuta
    A review of methods of isolation, chemical composition and biological activity of essential oil of different organs of Scots pine (Pinus sylvestris) was presented. The data on relation between herbivorous insects and plant were also reviewed.