Evolution of the mechanical and morphological properties of two hemp cultivars (santhica 27 and félina 34) during the dew-retted
Data
2022
Tytuł czasopisma
ISSN czasopisma
Tytuł tomu
Wydawca
Wydawnictwo Politechniki Łódzkiej
Lodz University of Technology Press
Lodz University of Technology Press
Abstrakt
The hemp is easy to cultivate in the East of France. SADEF, specialist in plant nutrition, studied this
culture since 2013. But to extract the fiber, the stem must be retting. Actually, the dew retted is the most
used in France. The retted is a very hazardous stage: if the stem is under-retted, the fiber extraction will
be difficult; or if the stem is over-retted; the fiber properties will be degraded. Many factors (the cultivar,
the weather, the duration...) [1–4] impact the fiber quality.
This study observes the evolution of the mechanical and morphological properties of two hemp cultivars
during the dew-retted. Two cultivars, Santhica 27 and Felina 34 were cultivated in 2020 in the East of
France by SADEF. Every week, dew-retted stems were selected during eight weeks. The evaluation of
the fiber quality was performed at the LPMT (Laboratoire de Physique et de Mécanique Textile) in
Mulhouse, France. The color was measured by the DataColor. The fiber linear density was measured by
the VIBROMAT Me followed by its tensile test performed by FAVIMAT [5]. All data were analyzed
by ANOVA method.
The fine fiber proportion increased during the retted. However, the tenacity decreased. At the retted end,
there was no significant difference between the two cultivars mechanical properties.
Opis
Słowa kluczowe
hemp, dew-retted, fineness and mechanical properties, konopie, zroszenie, gładkość i właściwości mechaniczne
Cytowanie
Decker A., Tritter A., Sarazin V., Harzallah O., Drean J.-Y., Evolution of the mechanical and morphological properties of two hemp cultivars (santhica 27 and félina 34) during the dew-retted. W: AUTEX 2022 : 21st World Textile Conference AUTEX 2022 - AUTEX Conference Proceedings, Lodz University of Technology Press, Lodz 2022, s. 216-220, ISBN 978-83-66741-75-1, doi: 10.34658/9788366741751.45.