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  • 2017, Tom 69 Nr 1218
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Supply chain entities' awareness of correct food labeling as an element contributing to the safety of the packaged product 

Kabaja, Bartłomiej; Lisińska-Kuśnierz, Małgorzata (Wydawnictwo Politechniki ŁódzkiejLodz University of Technology Press, 2017)
The vast majority of foods offered to consumers is marketed in packaged form. The development of food production technology as well as retail sales demands drive continuous improvement in packaging. The main areas of ...

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AuthorKabaja, Bartłomiej (1)
Lisińska-Kuśnierz, Małgorzata (1)
Subjectbezpieczeństwo (1)etykietowanie żywności (1)food labeling (1)packaged product (1)safety (1)supply chain (1)zapakowany produkt (1)łańcuch dostaw (1)... View MoreDate Issued2017 (1)Has File(s)Yes (1)

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